Scotsman produces ice dispensers for hotel or hospital corridors and for counter tops in self-service restaurants. Designed as the most hygienic method of delivering ice, the ice bucket is sealed away so that there is no threat of contamination. The counter-top versions can deliver either ice and water or just ice. The designs are as hands free as possible, with models using either a ‘magic eye’ or a push button to dispense the ice which is delivered straight into the waiting container.
Floor Standing
Cubelet Ice Self-Contained
Product | Production per 24hrs | Storage Capacity | Width (mm) | Depth (mm) | Height (mm) | Weight | Specifications |
DXG 35 | 29 kg | 11 kg | 380 | 513 | 1696 | 60 kg | Download |
Counter Top
Cubelet Ice Self-Contained
Product | Production per 24hrs | Storage Capacity | Width (mm) | Depth (mm) | Height (mm) | Weight | Specifications |
TC 180 | 120 kg | 5-9 kg | 390 | 600 | 874 | 70 kg | Download |
* with legs